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To make whipped pink lemonade, you need simple, fresh ingredients. The main pink lemonade ingredients include fresh lemon juice, granulated sugar, and cold water. You will also need strawberries for that lovely pink color and sweet taste.

Whipped Pink Lemonade

Beat the heat this summer with my delicious Whipped Pink Lemonade! This refreshing drink combines tangy lemon with sweet strawberries and a delightful whipped cream topping, making it the ultimate party beverage. Perfect for gatherings or a fun treat at home, you can explore creative variations too! Discover the simple steps and tips to make it a hit. Click through to get the full recipe and impress your friends with this colorful summer staple!
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Ingredients
  

1 cup fresh lemon juice (about 4-6 lemons)

1 cup granulated sugar

4 cups cold water

1 cup strawberries, hulled and sliced

1 cup heavy cream

2 tablespoons powdered sugar

1 teaspoon vanilla extract

Fresh mint leaves (for garnish)

Lemon slices (for garnish)

Instructions
 

Make the Strawberry Puree: In a blender, combine the sliced strawberries and 2 tablespoons of granulated sugar. Blend until smooth. Set aside.

    Mix Lemonade Base: In a large pitcher, combine the fresh lemon juice, remaining granulated sugar, and cold water. Stir well until the sugar is fully dissolved.

      Combine Strawberry Puree: Stir the strawberry puree into the lemonade mixture until well mixed. The lemonade will take on a beautiful pink hue.

        Whip the Cream: In a medium bowl, use a hand mixer or whisk to whip the heavy cream. Add the powdered sugar and vanilla extract, and continue whisking until soft peaks form.

          Serve: Fill glasses halfway with the pink lemonade mixture. Top with a generous dollop of whipped cream for a fluffy effect.

            Garnish: Add a slice of lemon and a sprig of fresh mint to each glass for a pop of color and flavor.

              Prep Time: 15 minutes | Total Time: 15 minutes | Servings: 4-6