Tortillas Pizzas

In the ever-evolving landscape of culinary creativity, Tortilla Pizzas Delight stands out as a quick and delightful twist on the classic pizza that satisfies even the most ardent cravings for cheesy, saucy goodness. Imagine sinking your teeth into a crispy, golden tortilla generously topped with flavorful sauce, melted cheese, and a medley of toppings—all without the fuss of traditional pizza-making methods. Ideal for busy weeknights, casual gatherings, or even a fun family cooking night, this recipe encapsulates both flavor and convenience in every delectable bite.

Looking for a quick and tasty dinner idea? Try Tortillas Pizzas! These easy homemade pizzas use flour tortillas as a base, making them perfect for a healthy low carb meal. Load them up with your favorite toppings and enjoy a delicious dinner that's ready in no time. Perfect for busy weeknights, these tortilla pizzas are a fun twist on traditional pizza. Click through to discover step-by-step recipes that will satisfy your cravings. Don't miss out on this easy and flavorful dinner option! #FlourTortillaPizza #TortillaPizzas #DinnerRecipesHealthyLowCarb #TortillaPizza #EasyHomemadePizza #TortillaRecipe #HealthyPizza #LowCarbDinnerRecipes #LowCarbMealsEasy

Print Recipe Pin Recipe

Ingredients

4 large flour tortillas

1 cup pizza sauce (store-bought or homemade)

2 cups shredded mozzarella cheese

1/2 cup sliced pepperoni (or your choice of toppings)

1/2 cup sliced bell peppers (any color)

1/4 cup sliced black olives

1 teaspoon dried oregano

1 teaspoon garlic powder

Olive oil (for brushing)

Fresh basil leaves (for garnish, optional)

Instructions

Preheat the Oven: Preheat your oven to 400°F (200°C).

Prepare Tortillas: Place the flour tortillas on a baking sheet lined with parchment paper. Brush a little olive oil on one side of each tortilla to help them crisp up in the oven.

Add Sauce: Spread about 1/4 cup of pizza sauce onto the oiled side of each tortilla, leaving a small border around the edges for a crust.

Layer the Cheese: Sprinkle a generous amount of shredded mozzarella cheese over the sauce on each tortilla.

Add Toppings: Distribute your choice of toppings evenly over the cheese. Start with the pepperoni, then add the sliced bell peppers and black olives.

Season: Sprinkle dried oregano and garlic powder over the top for added flavor.

Bake: Place the baking sheet in the preheated oven and bake for about 10-12 minutes, or until the cheese is bubbly and the edges of the tortillas are golden and crispy.

Serve and Garnish: Remove from the oven, let cool for a minute, and then garnish with fresh basil leaves if desired. Cut into wedges and serve immediately.

Prep Time: 10 minutes | Total Time: 22 minutes | Servings: 4