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The Original Joe Sandwich stands out for its rich flavors and simple ingredients. The main star is ground beef. I recommend using 80/20 beef for the best taste and texture. You can also use turkey or plant-based beef for a healthier option.

The Original Joe Sandwich

Discover the mouthwatering flavors of The Original Joe Sandwich, a classic treat with deep roots in New Jersey! This guide highlights key ingredients like ground beef, fresh veggies, and bold seasonings that create a flavorful explosion. Learn simple preparation tips and explore fun variations to make it your own. Perfect for casual meals or gatherings, this sandwich is sure to impress! Click through to find the full recipe and start your Joe Sandwich adventure today!
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Ingredients
  

1 pound ground beef (preferably 80/20)

1 small onion, finely chopped

2 cloves garlic, minced

1 bell pepper, finely chopped (red or green)

1 tablespoon Worcestershire sauce

1 tablespoon tomato paste

1 teaspoon mustard (yellow or Dijon)

1 teaspoon smoked paprika

½ teaspoon cayenne pepper (adjust for spice preference)

Salt and pepper to taste

4 hamburger buns

4 slices of cheddar cheese

Optional toppings: pickles, lettuce, and tomatoes

Instructions
 

Sauté the Vegetables: In a large skillet over medium heat, add a splash of oil. Add the chopped onion, bell pepper, and minced garlic. Sauté until the vegetables are softened, about 5 minutes.

    Cook the Beef: Increase the heat to medium-high and add the ground beef to the skillet. Cook until browned, breaking it up with a spatula, around 7-8 minutes. Drain excess fat if necessary.

      Add Flavorings: Stir in the Worcestershire sauce, tomato paste, mustard, smoked paprika, cayenne pepper, salt, and pepper. Mix well to combine all ingredients. Let it simmer for an additional 5 minutes on low heat to meld the flavors.

        Assemble the Sandwich: Toast the hamburger buns lightly in a separate skillet or in a toaster. Spoon the beef mixture generously onto the bottom half of each bun.

          Melt the Cheese: Place a slice of cheddar cheese on top of the beef mixture. If desired, cover the skillet for a minute to help melt the cheese, or place the assembled sandwiches under the broiler for a minute until bubbly.

            Add Toppings: Finish with pickles, lettuce, and tomato slices as desired. Place the top half of the buns atop the sandwiches.

              Serve: Serve the Original Joe Sandwiches hot with a side of crispy potato chips or a fresh salad.

                Prep Time: 10 minutes | Total Time: 25 minutes | Servings: 4

                  - Enjoy this classic sandwich with a twist by using different toppings or sauces to make it your own!