Savor the delightful flavors of Sweet Potato & Black Bean Enchiladas with this easy recipe! Packed with nutritious ingredients like sweet potatoes, black beans, and corn, these enchiladas are not only delicious but also comforting and healthy. Perfect for a weeknight dinner, this dish is sure to impress your family and friends. Click through to discover the full recipe and start cooking a flavorful meal today!
2 medium sweet potatoes, peeled and diced
1 can (15 oz) black beans, drained and rinsed
1 cup corn kernels (fresh or frozen)
1 teaspoon cumin
1 teaspoon smoked paprika
½ teaspoon garlic powder
½ teaspoon onion powder
Salt and pepper, to taste
8 small whole wheat tortillas
2 cups red enchilada sauce (store-bought or homemade)
1 cup shredded cheese (cheddar or Monterey Jack)
¼ cup fresh cilantro, chopped (for garnish)