Strawberry Cheesecake Tacos

Indulge in a delightful twist on dessert with Strawberry Cheesecake Tacos! This fun and easy recipe combines creamy cheesecake filling and fresh strawberries packed into soft tortillas, creating a treat that's sure to impress. With simple ingredients and straightforward steps, you can make these delicious tacos in no time.

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Ingredients

8 small soft flour tortillas

1 cup cream cheese, softened

1/2 cup powdered sugar

1 teaspoon vanilla extract

1 cup fresh strawberries, hulled and sliced

1/4 cup graham cracker crumbs

2 tablespoons honey

Zest of 1 lemon

Fresh mint leaves for garnish (optional)

Instructions

In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Beat until smooth and creamy.

In another small bowl, mix the sliced strawberries with honey and lemon zest, gently tossing to coat. Set aside.

To assemble the tacos, take a soft tortilla and spread a generous layer of the cream cheese mixture in the center.

Add a spoonful of the honeyed strawberries on top of the cream cheese layer.

Sprinkle graham cracker crumbs over the strawberries for that cheesecake crunch.

Fold the tortillas like tacos, and repeat the process with the remaining tortillas and filling.

Serve your strawberry cheesecake tacos immediately or refrigerate them for a bit to allow the flavors to meld.

Prep Time: 15 minutes | Total Time: 15 minutes | Servings: 4 (2 tacos each)

- Presentation Tips: Arrange the tacos on a colorful platter and garnish with fresh mint leaves for an extra pop of color. Drizzle some honey over the top for added sweetness!