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Nothing quite compares to the warmth and satisfaction of homemade snacks, especially when they are as delightful as cheesy pizza rolls. These delectable bites are not only a favorite comfort food for many but also offer an array of possibilities for customization, making them an ideal choice for gatherings, movie nights, or a simple family dinner. The allure of pizza rolls lies in their cheesy, flavorful fillings wrapped in a golden, crispy exterior, providing a burst of flavor with every bite.

Pizza Rolls

Indulge in the comforting delight of homemade Cheesy Dreamy Pizza Rolls! Perfect for movie nights, gatherings, or family dinners, these customizable snacks offer a burst of cheesy goodness in every bite. Explore easy recipes that allow you to control ingredients, experiment with flavors, and create your own unique rolls. Whether it's classic pepperoni or veggie-packed options, these irresistible treats will impress everyone. Get rolling in the kitchen today! #PizzaRolls #ComfortFood #HomemadeSnacks #RecipeIdeas #CookingFun
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Ingredients
  

1 package of store-bought pizza dough (or homemade equivalent)

1 cup mozzarella cheese, shredded

1/2 cup pepperoni slices (or your choice of toppings like bell peppers, olives, or veggies)

1/4 cup grated parmesan cheese

1/2 cup pizza sauce (for dipping)

1 teaspoon Italian seasoning

1/2 teaspoon garlic powder

Olive oil, for brushing

Flour, for dusting

Fresh basil leaves, for garnish (optional)

Instructions
 

Preheat Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

    Prepare Dough: On a lightly floured surface, roll out the pizza dough into a large rectangle (about 1/4 inch thick).

      Add Filling: Sprinkle the shredded mozzarella cheese evenly over the dough, leaving a small border around the edges. Arrange the pepperoni slices (or desired toppings) on top of the cheese.

        Season the Fillings: Sprinkle the grated parmesan cheese, Italian seasoning, and garlic powder over the toppings for extra flavor.

          Roll it Up: Starting from one edge, carefully roll the dough into a tight log. Pinch the seams to seal and cut the roll into bite-sized pieces (about 1-2 inches).

            Brush and Bake: Place the pizza rolls on the prepared baking sheet. Brush the tops with a little olive oil to enhance browning.

              Bake: Bake in the preheated oven for 15-18 minutes until golden brown and crispy.

                Serve: Allow the pizza rolls to cool for a few minutes. Serve with warm pizza sauce for dipping and garnish with fresh basil, if desired.

                  Prep Time: 15 min | Total Time: 35 min | Servings: 12 rolls