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To make pink hot chocolate, you need a few key ingredients. The base is whole milk, which gives it a rich and creamy texture. Sweetened condensed milk adds sweetness and depth. White chocolate chips melt into a smooth, sweet flavor. You will also need vanilla extract for a lovely aroma.

Pink Hot Chocolate

Bring some joy to your cozy days with this delightful Pink Hot Chocolate recipe! Perfect for any season, this sweet and creamy drink features simple ingredients like whole milk, white chocolate, and a touch of pink food coloring. Whether you're treating yourself or impressing friends, this recipe offers endless fun variations and toppings. Discover how to make this luxurious drink at home and sip on something special today—click to explore the full recipe!
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Ingredients
  

2 cups whole milk

1/2 cup sweetened condensed milk

1/2 cup white chocolate chips

1/2 teaspoon vanilla extract

1/4 teaspoon pink food coloring (adjust to desired color)

Pinch of salt

Whipped cream, for topping

Mini marshmallows, for garnish

Edible pink glitter (optional, for garnish)

Instructions
 

In a medium saucepan, combine the whole milk and sweetened condensed milk. Heat over medium-low heat until steaming, but do not let it boil.

    Once the milk is warm, add the white chocolate chips and stir continuously until they are completely melted and mixed into the milk.

      Stir in the vanilla extract, pink food coloring, and a pinch of salt. Mix until the color is uniform and you reach the desired shade of pink.

        Continue to heat the mixture for another 2-3 minutes, ensuring it's hot but not boiling. Remove from heat once warmed through.

          Pour the pink hot chocolate into mugs and top each mug generously with whipped cream.

            Garnish with mini marshmallows and a sprinkle of edible pink glitter for an extra festive touch.

              Prep Time: 10 minutes | Total Time: 15 minutes | Servings: 4