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For a perfect Pina Colada milkshake, you need a few key ingredients. The main base ingredients are crucial. You will need 2 cups of vanilla ice cream and 1 cup of coconut milk. These two create a rich and creamy texture. Next, add 1 cup of fresh pineapple, diced. This fruit adds sweetness and a tropical flavor. Finally, use 1/2 cup of crushed ice for that frosty feel.

Pina Colada Milkshakes Recipe

Indulge in the creamy, tropical goodness of Pina Colada Milkshakes with this easy recipe! Perfect for hot summer days or any fun gathering, these milkshakes combine coconut and pineapple flavors that everyone will love. Discover simple steps to create your shake, plus creative variations and kid-friendly options. Click through to explore the full recipe and impress your friends and family with this delicious treat!
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Ingredients
  

2 cups vanilla ice cream

1 cup coconut milk

1 cup fresh pineapple, diced

1/2 cup crushed ice

2 tablespoons shredded coconut

1 tablespoon honey or maple syrup (optional)

Whipped cream, for topping

Pineapple slices and maraschino cherries, for garnish

Instructions
 

In a blender, add the vanilla ice cream, coconut milk, diced pineapple, crushed ice, and shredded coconut.

    Blend on high speed until all ingredients are smooth and creamy. Taste and add honey or maple syrup if you prefer it sweeter. Blend again to incorporate.

      Pour the milkshake into tall glasses.

        Top with a generous dollop of whipped cream.

          Garnish each milkshake with a pineapple slice and a maraschino cherry on top.

            Serve immediately with a straw or a long spoon.

              Prep Time: 10 min | Total Time: 10 min | Servings: 2

                - Presentation Tips: Serve the milkshakes with colorful straws and arrange the glasses on a tropical-themed tray for an inviting appearance.