Honey BBQ Chicken Tacos

$- 2 cups cooked chicken, shredded - ½ cup honey - ½ cup BBQ sauce (preferably a smoky variant) - 1 tablespoon olive oil - 1 teaspoon garlic powder - 1 teaspoon smoked paprika - ½ teaspoon cumin - ½ teaspoon chili powder - Salt and pepper, to taste - 8 small corn or flour tortillas - 1 cup shredded lettuce - 1 cup diced tomatoes - ½ cup shredded cheese (cheddar or Mexican blend) - Fresh cilantro, for garnish - Lime wedges, for serving These ingredients make the honey BBQ chicken tacos both tasty and easy to prepare. The shredded chicken is the star, bringing in a savory flavor. Honey and BBQ sauce add a sweet and tangy kick. The spices like garlic powder and smoked paprika give depth. You can choose corn or flour tortillas based on your taste. They hold all the goodness inside. The toppings like lettuce, tomatoes, and cheese make each bite fresh and crunchy. Don’t forget the cilantro for that burst of flavor! Lime wedges on the side add a nice zesty touch. With these ingredients, you're on your way to a delicious meal. Just gather everything and let’s start cooking! {{ingredient_image_1}} To start, gather your ingredients. You need cooked chicken, honey, BBQ sauce, and spices. In a mixing bowl, combine 2 cups of shredded chicken with ½ cup of honey and ½ cup of BBQ sauce. Then, add 1 teaspoon of garlic powder, 1 teaspoon of smoked paprika, ½ teaspoon of cumin, and ½ teaspoon of chili powder. Add salt and pepper to taste. Mix everything well. Use a fork or spoon to ensure the chicken gets evenly coated. This helps the flavors blend nicely. You want every piece of chicken to have a bit of that sweet and smoky sauce. Next, heat 1 tablespoon of olive oil in a large skillet over medium heat. Make sure the oil is hot before adding the chicken mixture. This helps to lock in the flavors. Once the oil is hot, add your chicken mixture to the skillet. Stir occasionally with a spatula. Cook for about 5 to 7 minutes. You want the chicken to be heated through and slightly caramelized. This gives it a nice texture and flavor. While the chicken cooks, you can prepare your tortillas. You can warm 8 small corn or flour tortillas in a separate pan or microwave. The tortillas should be soft and pliable for easy folding. To assemble, place a generous portion of the BBQ chicken mixture in the center of each tortilla. Then, top it with 1 cup of shredded lettuce, 1 cup of diced tomatoes, and ½ cup of shredded cheese. For a fresh touch, garnish each taco with cilantro. Serve them with lime wedges on the side. Squeezing lime over the tacos adds a bright flavor that pairs well with the sweet BBQ chicken. Enjoy your meal! To make your Honey BBQ Chicken Tacos even better, try different BBQ sauce types. You can use a sweet sauce, a spicy one, or even a tangy variant. Each choice adds a new twist. You can also adjust the spices. If you like heat, add more chili powder or some hot sauce. For milder flavors, skip the chili powder or use less. When cooking the chicken, sauté it in a hot skillet. This method helps the flavors blend well. Keep stirring the chicken mixture often. It helps to cook evenly and prevents burning. To achieve caramelization, let the chicken sit for a moment before stirring. This technique gives the chicken a nice brown color and enhances the taste. For serving, think outside the box! You can arrange the tacos on a large platter. Add lime wedges and extra toppings on the side. This way, everyone can customize their tacos. For garnishing, use fresh cilantro to add color and flavor. You might also sprinkle some cheese on top for a nice finish. Remember, a fun presentation makes the meal even more enjoyable! Pro Tips Use Leftover Chicken: Shredded rotisserie chicken works perfectly for this recipe, saving you time and adding great flavor. Adjust Sweetness: If you prefer your tacos less sweet, reduce the honey in the sauce or use a barbecue sauce that is less sweet. Add Heat: For a spicy kick, consider adding diced jalapeños or a splash of hot sauce to the chicken mixture. Make Ahead: You can prepare the BBQ chicken mixture ahead of time and store it in the fridge for up to 3 days, making assembly quick and easy. {{image_2}} You can easily swap chicken for other proteins. Beef works well in these tacos. Use shredded beef for a rich flavor. You can also try using tofu. Tofu absorbs flavors well and offers a nice texture. For seafood lovers, shrimp is a great choice. Toss shrimp in the same honey BBQ mix. Cook them until they're pink and firm. Each option gives you a new twist on the classic taco. Toppings can take your tacos to the next level. Try adding avocado slices for creaminess. Pickled onions add a tangy crunch. You could also use jalapeños for some heat. Don’t forget about salsa! Fresh salsa brings a burst of flavor. For side dishes, consider serving corn on the cob. A fresh garden salad pairs nicely too. You can also serve tortilla chips with salsa for a fun crunch. Mixing in unique sauces can change the flavor profile. Try adding a bit of ranch dressing for a creamy touch. A drizzle of hot sauce can spice things up. If you love a tangy kick, mix in some lime juice. For a homemade dressing, combine Greek yogurt with lime and cilantro. This adds a fresh taste that complements the tacos well. Experiment with different sauces to find your perfect flavor! To keep your Honey BBQ Chicken Tacos fresh, store them properly. First, let them cool down. Place any leftover tacos in an airtight container. This helps keep moisture in and air out. You can store them in the fridge for up to three days. If you want to keep them longer, freezing is a good option. Wrap each taco tightly in plastic wrap. Then, place them in a freezer-safe bag. They will stay good in the freezer for up to three months. When you're ready to eat, just thaw them in the fridge overnight. Reheating your tacos can bring back their delicious flavor. You have a few good methods to choose from. The oven works well. Preheat it to 350°F (175°C). Place the tacos on a baking sheet for about 10-15 minutes. You can also use a skillet. Heat it on medium-low and add the tacos. Cook for about 3-5 minutes on each side. This method helps keep them crispy. If you're in a hurry, the microwave is easy too. Just place them on a microwave-safe plate. Heat in 30-second bursts until warm. After reheating, check the quality. Ensure the chicken is hot and the cheese is melted. Enjoy your tasty tacos just like the first time! Honey BBQ Chicken Tacos can last about 3 to 4 days in the fridge. To keep them fresh, store them in an airtight container. Always check for signs of spoilage. If the chicken looks off or smells strange, it's best to throw it away. Yes, you can make these tacos ahead. Prepare the chicken mixture and store it in the fridge. Warm it up when you're ready to eat. You can also pre-chop the veggies and keep them separate. This helps the tacos taste fresh when you assemble them. If you want a gluten-free option, use corn tortillas. For a low-carb choice, try using lettuce wraps. They add a nice crunch and keep the meal light. You can also use whole grain tortillas for a healthier twist. In this article, we explored the tasty world of Honey BBQ Chicken Tacos. We covered key ingredients like cooked chicken, honey, spices, and tortillas. We discussed step-by-step methods to prepare and cook the chicken, assemble the tacos, and serve them up. We also shared tips to enhance flavors and suggest fun variations. Remember, you can customize every part, from proteins to toppings. Enjoy these delicious tacos with your family and friends. Happy cooking!$

Honey BBQ Chicken Tacos

Delicious tacos filled with shredded chicken coated in a honey BBQ sauce, topped with fresh veggies and cheese.

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Prep Time 10

Cook Time 10

Total Time 20

Course Main Course

Cuisine Mexican

Servings 4

Calories 350 kcal

Ingredients

2 cups cooked chicken, shredded
½ cup honey
½ cup BBQ sauce
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon smoked paprika
½ teaspoon cumin
½ teaspoon chili powder
to taste salt and pepper
8 small corn or flour tortillas
1 cup shredded lettuce
1 cup diced tomatoes
½ cup shredded cheese
for garnish fresh cilantro
for serving lime wedges

Instructions

In a mixing bowl, combine the shredded chicken, honey, BBQ sauce, garlic powder, smoked paprika, cumin, chili powder, salt, and pepper. Mix well until the chicken is evenly coated with the sauce.
Heat the olive oil in a large skillet over medium heat. Once hot, add the saucy chicken mixture to the skillet. Stir occasionally, cooking for about 5-7 minutes, or until heated through and slightly caramelized.
While the chicken is cooking, warm the tortillas in a separate pan or microwave until pliable.
To assemble the tacos, place a generous portion of the BBQ chicken mixture onto the center of each tortilla. Top with shredded lettuce, diced tomatoes, and cheese.
Garnish each taco with fresh cilantro and serve with lime wedges on the side for squeezing over the top.

Notes

Use smoky BBQ sauce for enhanced flavor.

Keyword BBQ, Chicken, easy, honey, tacos