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- 1 can (8 oz) refrigerated crescent roll dough - 8 slices of deli ham - 8 slices of cheese (Swiss or Cheddar) - 1 tablespoon Dijon mustard (optional) - 1/2 teaspoon garlic powder - 1 teaspoon sesame seeds (for topping) - Cooking spray or melted butter (for brushing)

Homemade Ham Cheese Sticks Wrapped in Crescents

Satisfy your snack cravings with Homemade Ham Cheese Sticks Wrapped in Crescents! These cheesy, savory bites are incredibly easy to make using just crescent roll dough, ham, and cheese. Perfect for parties or movie nights, they'll surely impress your family and friends. Follow my simple step-by-step guide to whip up these delicious treats in no time. Click through for the full recipe and tips to elevate your snack game!
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Ingredients
  

1 can (8 oz) refrigerated crescent roll dough

8 slices of deli ham

8 slices of cheese (Swiss or Cheddar)

1 tablespoon Dijon mustard (optional)

1/2 teaspoon garlic powder

1 teaspoon sesame seeds (for topping)

Cooking spray or melted butter (for brushing)

Instructions
 

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

    Unroll the crescent roll dough onto a clean surface, separating it into individual triangles.

      If using, spread a small amount of Dijon mustard on each triangle for an extra kick.

        Layer a slice of ham and a slice of cheese on each crescent triangle.

          Starting at the wide end of the triangle, carefully roll the dough up towards the point, enclosing the ham and cheese completely.

            Place the rolled crescents on the prepared baking sheet, point side down.

              Brush the tops of the crescents with melted butter or spray with cooking spray, then sprinkle with garlic powder and sesame seeds for added flavor and texture.

                Bake in the preheated oven for 12-15 minutes, or until golden brown and the cheese is melted.

                  Remove from the oven and let cool for a few minutes before serving.

                    Prep Time, Total Time, Servings: 10 min | 25 min | Serves 4

                      - Presentation Tips: Serve the ham and cheese sticks warm on a platter with a side of marinara sauce or a spicy dipping sauce for added flavor. Garnish with fresh herbs like parsley or chives for an eye-catching presentation.