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When it comes to crafting a refreshing Cherry Zest Limeade, the cooking time and techniques utilized during the preparation play a crucial role in achieving the desired texture and flavor profile. While this recipe doesn't require extensive cooking, the steps involved in blending, straining, and chilling are vital to creating a smooth and refreshing beverage that is both pleasing to the palate and visually appealing.

Homemade Cherry Limeade

Beat the heat with a delightful Cherry Zest Limeade that's perfect for any occasion! This refreshing drink combines sweet cherries and zesty lime for a thirst-quenching experience everyone will love. Easy to make and healthy, it’s packed with antioxidants and vitamin C. Impress your guests at your next barbecue or picnic with this vibrant beverage. Click through to discover the step-by-step recipe and elevate your summer gatherings!
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Ingredients
  

2 cups fresh cherries, pitted and halved

1 cup fresh lime juice (about 6-8 limes)

1 cup granulated sugar (adjust for sweetness)

4 cups cold water

Lime slices, for garnish

Fresh mint leaves, for garnish

Ice cubes

Instructions
 

In a medium saucepan over medium heat, combine the halved cherries and 1 cup of water. Cook for about 5 minutes until the cherries soften and begin to release their juices, stirring occasionally.

    Remove the saucepan from heat and let the cherry mixture cool for about 10 minutes.

      Once cooled, transfer the cherry mixture to a blender. Add the remaining 3 cups of water, lime juice, and sugar. Blend until smooth.

        Strain the mixture through a fine-mesh sieve into a large pitcher to remove any solids. Use a spoon to press the mixture to extract more juice.

          Taste the limeade and adjust the sweetness by adding more sugar if desired. Stir well until the sugar dissolves completely.

            Chill in the refrigerator for at least 30 minutes before serving.

              Serve the cherry limeade over ice and garnish with lime slices and fresh mint leaves.

                Prep Time: 15 minutes | Total Time: 45 minutes | Servings: 4-6 servings