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Garlic Parmesan cheeseburger bombs are tasty, stuffed burger bites. They combine ground beef, cheese, and garlic in flaky dough. Each bite delivers a burst of flavor that makes them hard to resist. You can find these savory snack recipes at parties, game days, or family dinners. They are fun to eat and perfect for sharing.

Garlic Parmesan Cheeseburger Bombs

Upgrade your snack game with Garlic Parmesan Cheeseburger Bombs, the ultimate savory treat! These delicious bites are filled with juicy beef and melty cheese, delivering bold flavors in every mouthful. Perfect for game days, parties, or cozy nights in. Follow our easy recipe to whip up these crowd-pleasers and impress your friends and family. Click through to discover how to make these tasty snacks today!
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Ingredients
  

1 lb ground beef

1 cup shredded cheddar cheese

½ cup cream cheese, softened

2 cloves garlic, minced

1 tablespoon Worcestershire sauce

1 tablespoon onion powder

1 teaspoon salt

½ teaspoon black pepper

1 can (16 oz) refrigerated crescent roll dough

¼ cup grated Parmesan cheese

2 tablespoons fresh parsley, chopped (for garnish)

Optional: ¼ cup pickles, diced

Instructions
 

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or a silicone baking mat.

    In a mixing bowl, combine the ground beef, shredded cheddar cheese, cream cheese, minced garlic, Worcestershire sauce, onion powder, salt, and black pepper. Mix until fully combined.

      Unroll the crescent roll dough and separate it into triangles as per the package instructions.

        Take a tablespoon of the beef mixture and place it in the center of each triangle. If desired, add a few diced pickles on top for an extra burst of flavor.

          Gently fold the corners of the triangle over the filling to enclose it completely, pinching the seams to ensure there are no openings.

            Place the formed bombs seam-side down on the prepared baking sheet.

              Sprinkle the grated Parmesan cheese over the tops of the bombs for added flavor.

                Bake in the preheated oven for 15-20 minutes or until the dough is golden brown and fully cooked.

                  Remove from the oven and let them cool for a few minutes before serving.

                    Garnish with chopped parsley for a fresh touch.

                      Prep Time: 15 mins | Total Time: 35 mins | Servings: 12 bombs

                        - Presentation Tips: Serve the Garlic Parmesan Cheeseburger Bombs on a rustic wooden platter, and consider providing toothpicks for easy grabbing. Pair with a side of dipping sauces, like ketchup or ranch, for extra flavor.