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If you're in search of a crowd-pleasing dish that embodies the essence of comfort food, look no further than the Creamy Cheesy Delight Queso. This indulgent recipe is not only a favorite at gatherings and celebrations but also a staple for cozy nights at home. With its rich, creamy texture and a harmonious blend of flavors, this queso is the perfect dip for tortilla chips, a delightful topping for tacos, or even a savory addition to a baked potato.

Easy Queso Recipe {Crockpot}

Indulge in the ultimate comfort food with our Creamy Cheesy Delight Queso recipe! This velvety dip is perfect for parties or cozy nights in, featuring a mouthwatering blend of cheese, diced tomatoes, black beans, and spices that everyone will love. Easy to make and serve, it’s a delightful addition to any gathering. Click through to explore the recipe and impress your guests with this gooey, cheesy goodness that brings everyone together!
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Ingredients
  

1 lb ground beef or turkey

1 can (10 oz) diced tomatoes with green chilies, undrained

1 can (15 oz) black beans, rinsed and drained

1 cup corn kernels (frozen or canned)

1 block (8 oz) cream cheese, cubed

2 cups shredded cheddar cheese

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon cumin

Salt and pepper to taste

Tortilla chips, for serving

Instructions
 

In a skillet over medium heat, brown the ground beef or turkey until fully cooked. Drain any excess fat.

    Transfer the cooked meat to the crockpot and add in the diced tomatoes with green chilies, black beans, corn, garlic powder, onion powder, cumin, salt, and pepper. Stir until well combined.

      Add the cubed cream cheese to the crockpot. Cover and cook on low for 2 hours, stirring occasionally, until the cream cheese is melted.

        After 2 hours, stir in the shredded cheddar cheese until fully melted and incorporated into the mixture. If the queso is too thick, add a splash of milk for desired consistency.

          Taste and adjust seasonings if necessary. Keep warm in the crockpot until ready to serve.

            Prep Time: 10 minutes | Total Time: 2 hours 10 minutes | Servings: 8

              - Presentation Tips: Serve the queso hot in the crockpot or a decorative bowl, garnished with chopped fresh cilantro or jalapeños for an extra kick. Accompany with crispy tortilla chips for dipping!