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In recent years, air fryer recipes have surged in popularity, captivating home cooks with their promise of deliciously crispy foods without the guilt that comes from traditional frying methods. The air fryer, a kitchen appliance that uses hot air circulation to cook food, has revolutionized the way we prepare our favorite treats, making it easier than ever to enjoy classic recipes with a healthier twist. Among these beloved treats, donuts stand out as a favorite for many, and the good news is that you can now make them right at home with an air fryer.

EASY AIR FRYER DONUTS RECIPE

Indulge in the delicious world of homemade Sweet & Simple Air Fryer Donuts! Enjoy guilt-free donuts that are crispy on the outside and fluffy on the inside, all made with minimal oil in just a fraction of the time. Perfect for breakfast, snacks, or dessert, these versatile treats can be customized with your favorite toppings. Easy to make and sure to impress! Try this healthier twist on a classic today! #AirFryerDonuts #Baking #HealthyTreats #HomemadeDonuts #DessertRecipes #Foodie
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Ingredients
  

1 cup all-purpose flour

1/4 cup granulated sugar

1/2 teaspoon baking powder

1/4 teaspoon baking soda

1/4 teaspoon salt

1/2 teaspoon ground cinnamon

1/4 cup milk (or your choice of plant-based milk)

1 large egg

2 tablespoons unsalted butter, melted

1 teaspoon vanilla extract

Optional toppings: powdered sugar, cinnamon sugar, or chocolate glaze

Instructions
 

Prepare the Batter: In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and cinnamon until well combined.

    Mix Wet Ingredients: In another bowl, combine the milk, egg, melted butter, and vanilla extract. Whisk together until smooth.

      Combine Mixtures: Gradually add the wet ingredients to the dry ingredients, stirring gently until no dry flour remains. Be careful not to overmix; a few lumps are perfectly fine.

        Preheat Air Fryer: Preheat your air fryer to 350°F (175°C) for about 3-5 minutes.

          Shape the Donuts: Lightly flour your work surface and turn the dough out onto it. Roll or pat the dough to about 1/2-inch thickness. Use a donut cutter or two round cookie cutters (one larger, one smaller) to cut out your donuts and holes.

            Prepare the Air Fryer Basket: Lightly spray the air fryer basket with oil to prevent sticking. Place the donuts in the basket, ensuring there's some space between each one.

              Air Fry the Donuts: Cook the donuts in the air fryer for about 5-6 minutes or until they are golden brown and cooked through. Flip them halfway for even cooking if necessary.

                Cool and Glaze: Once cooked, remove the donuts from the air fryer and let them cool on a wire rack for a few minutes. If desired, dip them in powdered sugar, coat with cinnamon sugar, or drizzle with chocolate glaze while they’re still warm.

                  Serve and Enjoy: Serve the donuts warm for the best experience, and enjoy your delicious homemade air fryer treats!

                    Prep Time: 15 minutes | Total Time: 25 minutes | Servings: 6-8 donuts