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In the realm of comfort food, few dishes manage to strike the perfect balance between sweet and savory quite like Bacon Brown Sugar Chicken Tenders. This recipe elevates the humble chicken tender into a mouthwateringly delicious meal that is sure to impress both family and friends alike. The combination of crispy bacon and the rich sweetness of brown sugar creates a flavor explosion that tantalizes the taste buds, making it an irresistible choice for any occasion.

Bacon Brown Sugar Chicken Tenders

Discover the irresistible goodness of Bacon Brown Sugar Chicken Tenders! This easy recipe balances sweet and savory flavors with crispy bacon and a caramelized brown sugar glaze. Perfect for weeknight dinners or impressing guests, these tenders are versatile and delicious as a main dish or appetizer. Serve them with coleslaw or a refreshing salad for a complete meal. Try this culinary delight and elevate your comfort food game! #ChickenTenders #ComfortFood #BaconLovers #SweetAndSavory #EasyRecipes #DinnerIdeas
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Ingredients
  

1 pound chicken tenders

6 slices of bacon, chopped

1/2 cup brown sugar

1 teaspoon garlic powder

1 teaspoon onion powder

1/2 teaspoon smoked paprika

1/2 teaspoon black pepper

1/4 teaspoon salt

1 tablespoon olive oil

Fresh parsley, chopped (for garnish, optional)

Instructions
 

Preheat the Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it with cooking spray.

    Prepare the Bacon: In a skillet over medium heat, cook the chopped bacon until crispy. Remove from the skillet and drain on paper towels, leaving about 1 tablespoon of the bacon grease in the pan.

      Mix the Seasoning: In a large bowl, combine the brown sugar, garlic powder, onion powder, smoked paprika, black pepper, and salt. Stir well to combine.

        Coat the Chicken: Add the chicken tenders to the bowl with the seasoning mixture. Drizzle the olive oil over the chicken, and mix until all the tenders are evenly coated.

          Wrap in Bacon: Take a piece of bacon and wrap it around each chicken tender, ensuring they are fully encased. Place each bacon-wrapped tender on the prepared baking sheet.

            Bake: Bake in the preheated oven for about 20-25 minutes or until the chicken is cooked through and the bacon is crispy. You can use a meat thermometer to check that the internal temperature of the chicken has reached 165°F (75°C).

              Serve: Remove from the oven and let rest for a few minutes. Garnish with fresh parsley if desired. Serve warm and enjoy your delicious Bacon Brown Sugar Chicken Tenders!

                Prep Time: 15 minutes | Total Time: 40 minutes | Servings: 4