Pepperoni Salad Flavorful and Easy Recipe Guide

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Prep 15 minutes
0
Servings 4 servings
Pepperoni Salad Flavorful and Easy Recipe Guide

Looking for a fresh twist on your salad? Try my easy, flavorful pepperoni salad! Packed with vibrant greens and tasty veggies, this dish is great for any meal. Whether you want a quick lunch or a crowd-pleaser for your next gathering, this recipe fits the bill. I’ll guide you through the best ingredients, dressings, and variations to make it your own. Get ready to impress with a salad that’s both fun and satisfying!

Table of Contents

Pepperoni Salad

Pepperoni Salad

A fresh and colorful salad featuring pepperoni, mixed greens, and a variety of vegetables, topped with Italian vinaigrette.

15 min prep
0
4 servings
250 cal

Ingredients

Instructions

  1. 1

    In a large salad bowl, start by adding the mixed greens as the base.

  2. 2

    Layer the sliced pepperoni evenly over the greens.

  3. 3

    Add the halved cherry tomatoes, diced cucumber, sliced red bell pepper, and red onion on top of the pepperoni.

  4. 4

    Sprinkle the sliced black olives and shredded mozzarella cheese over the salad.

  5. 5

    Drizzle the Italian vinaigrette dressing over the entire salad, then season with salt and pepper to taste.

  6. 6

    Gently toss all the ingredients together until well combined, ensuring the dressing coats everything evenly.

  7. 7

    Garnish with fresh basil leaves for an aromatic touch.

Chef's Notes

Serve the salad in a large, shallow bowl to showcase the colorful layers. Sprinkle extra mozzarella and basil on top for a finishing touch. Enjoy with a side of crusty bread for a complete meal!

Course: Salad Cuisine: Italian
Annalise Vandenberg

Annalise Vandenberg

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Annalise Vandenberg captures the essence of cheftaling's dishes through her expert food photography.

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