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Taling

Taling

Chef Taling is the creator and culinary voice behind Taling’s Recipes, an online hub where she turns her lifelong love of food into step-by-step dishes home cooks can trust.

Her journey began in her grandmother’s kitchen, soaking up the aromas of spices and the joy of shared meals an experience that sparked a passion for exploring global flavors and recreating them for friends, family, and now a worldwide audience.

  • To make a vibrant raw carrot salad, you need fresh and colorful ingredients. Here’s what you will use: - 4 medium-sized carrots (1 orange, 1 purple, 1 yellow, 1 white), grated - 1 cup red cabbage, finely shredded - 1/2 cup steamed edamame (shelled) - 1/4 cup fresh cilantro, chopped - 2 tablespoons sesame seeds (white and black mix) - 1/4 cup raisins or dried cranberries - Juice of 1 large lime - 2 tablespoons olive oil - 1 teaspoon honey or maple syrup - Salt and pepper to taste
    Raw Carrot Salad Fresh and Flavorful Side Dish
  • This dish is all about fresh flavors and bright colors. The lemon brings zest, and the spinach adds a healthy touch. You’ll love how easy it is to make. The full recipe is simple, letting you whip up a tasty meal in just 20 minutes.
    Lemon Spinach Pasta Fresh and Flavorful Dish
  • - 1 cup unsalted butter, softened - 3/4 cup brown sugar, packed - 1/4 cup granulated sugar - 1 large egg - 1 teaspoon vanilla extract - 2 1/4 cups all-purpose flour - 1 teaspoon baking soda - 1/2 teaspoon salt - 1 cup semi-sweet chocolate chips
    Cheesecake-Filled Chocolate Chip Cookies Delight
  • - 1 cup jasmine rice (uncooked) - 10 oz shrimp, peeled and deveined - 2 tablespoons vegetable oil - 2 eggs, lightly beaten - 1 cup mixed vegetables (peas, carrots, corn) - 3 green onions, chopped - 2 cloves garlic, minced - 2 tablespoons soy sauce - 1 tablespoon oyster sauce (optional) - Salt and pepper to taste - Fresh cilantro, for garnish
    Homemade Shrimp Fried Rice Flavorful and Easy Recipe
  • The key to a tasty classic chocolate cake lies in the right mix of ingredients. Each one plays a big role in making your cake moist and rich. Here’s what you need:
    Classic Chocolate Cake Deliciously Rich and Moist Treat
  • - 1 cup cooked chicken, shredded - 1 cup mozzarella cheese, shredded - 1/2 cup pizza sauce - 1/2 red bell pepper, diced - 1/4 cup red onion, finely chopped
    Homemade Chicken Pizza Rolls Tasty and Simple Snack
  • To make the perfect chocoflan, gather these ingredients: - 1 cup of granulated sugar (for caramel) - 1 cup of flour - 1/2 cup of unsweetened cocoa powder - 1/2 cup of granulated sugar (for cake) - 1 tablespoon baking powder - 1/2 teaspoon salt - 1/2 cup of vegetable oil - 3 large eggs - 1 teaspoon vanilla extract - 1 cup of milk - 1 can (14 oz) sweetened condensed milk - 1 can (12 oz) evaporated milk - 3 large eggs (for flan layer) - 1 teaspoon vanilla extract (for flan layer) - Optional: whipped cream and chocolate shavings for garnish
    Chocoflan Recipe Delightful and Easy Dessert Guide
  • - 250g pasta (fettuccine or your choice) - 2 boneless, skinless chicken breasts, sliced thinly - 200g mushrooms, sliced (preferably button or cremini) - 2 cloves garlic, minced - 1 cup heavy cream - 1 tablespoon olive oil - 1 tablespoon butter
    Chicken and Mushroom Pasta in Silky Sauce Delight
  • - 1 ½ cups graham cracker crumbs - ½ cup unsalted butter, melted - 1 cup toasted hazelnuts, chopped - 16 oz cream cheese, softened - 1 cup granulated sugar - 2 large eggs - ½ cup sour cream - 2 tablespoons instant coffee granules - 1 teaspoon vanilla extract - ¼ cup cocoa powder - ½ cup heavy cream - Optional toppings: whipped cream and hazelnuts
    Mocha Hazelnut Cheesecake Rich and Decadent Delight
  • To make the best tiramisu, you need a few key ingredients. Each ingredient plays a vital role in creating the rich, creamy texture and bold flavors. Here is what you will need:
    Best Tiramisu Recipe Simple and Delicious Dessert
  • To make Authentic Kashmiri Pink Chai, gather these key items:
    Authentic Kashmiri Pink Chai Flavorful Warm Beverage
  • To make a delicious Pineapple Upside Down Cake, you will need the following ingredients:
    Pineapple Upside Down Cake Delightful and Easy Recipe
  • For this Fried Pineapple with Coconut Crust, you need some simple ingredients that create a delicious treat. Here’s what you will need:
    Fried Pineapple with Coconut Crust Irresistible Delight
  • To make your mini pineapple upside down cheesecakes, you need some key ingredients. Here’s a list:
    Mini Pineapple Upside Down Cheesecakes Delightful Treat
  • - 1 cup all-purpose flour - 1/2 cup brown sugar, packed - 1/4 cup granulated sugar - 1/2 cup unsalted butter, softened (plus extra for greasing) - 2 large eggs - 1 teaspoon vanilla extract - 1/4 cup crushed pineapple (drained) - 1/2 cup maraschino cherries, stems removed - Additional brown sugar for the topping
    Instant Pot Pineapple Upside Down Bites Tasty Treat
  • To create a creamy cucumber and carrot salad, you need fresh and simple ingredients. Here’s what you’ll need:
    Creamy Cucumber and Carrot Salad Fresh and Crunchy Delight
  • For the Carrot Wonderland Salad, you will need these main ingredients:
    Carrot Salad Refreshing and Healthy Side Dish
  • To make the mini pineapple upside-down cheesecakes, here's what you need:
    Mini Pineapple Upside-Down Cheesecakes Delightful Treat
  • This recipe makes 12 delightful Pineapple Upside-Down Cupcakes. Each bite offers a sweet and fruity taste. You will enjoy the soft, fluffy texture combined with a caramelized topping.
    Pineapple Upside-Down Cupcakes Delightful Treat Recipe
  • - 1 cup crushed graham crackers - 1/4 cup unsalted butter, melted - 1/4 cup sugar - 1 (8 oz) package cream cheese, softened - 1/2 cup powdered sugar - 1 teaspoon vanilla extract - 1/2 cup sour cream - 1 cup fresh pineapple, diced - Maraschino cherries for garnish - Whipped cream, for topping
    Delight Mini Pineapple Upside-Down Cheesecake Treat
  • - 2 cups all-purpose flour - 1 tablespoon baking powder - 1/2 teaspoon baking soda - 1 teaspoon salt - 1/4 cup unsalted butter, chilled and cubed - 1 cup buttermilk, cold - 1 tablespoon honey (optional)
    Southern Buttermilk Biscuits Flaky and Rustic Delight
  • To make the Pineapple Upside Down Cake Drink, you need a few simple ingredients. Here’s what you will need:
    Pineapple Upside Down Cake Drink Refreshing Delight
  • For these individual pineapple cheesecakes, you will need:
    Individual Pineapple Cheesecakes Delightful and Easy
  • - 4 ears of fresh corn, husked - 1 medium onion, chopped - 2 cloves of garlic, minced - 1 jalapeño pepper, seeded and minced - 4 cups vegetable broth - 1 cup coconut milk - 1 teaspoon cumin - 1 teaspoon chili powder - Salt and pepper to taste - 2 tablespoons olive oil - 1 lime, juiced - 1 cup crumbled cotija cheese (or feta as a substitute) - Fresh cilantro, for garnish - Tortilla chips, for serving Fresh corn is the star of this soup. It gives a sweet and crunchy taste. I like to use ears of corn that are bright and firm. When you husk them, the smell is amazing! Next, onion and garlic add depth. They create a rich flavor base when sautéed. I prefer using yellow onion for its sweetness. The jalapeño adds spice without overwhelming the dish. You can control the heat by adjusting the amount. Spices like cumin and chili powder bring warmth. They enhance the corn's natural sweetness. Salt and pepper help balance everything. Always taste as you go! - Coconut milk variations - Cheese options - Garnishes Coconut milk adds creaminess. It gives the soup a smooth texture and a hint of sweetness. If you want, you can use heavy cream or almond milk for different flavors. Cheese options like cotija or feta bring saltiness. They add a nice contrast to the soup's creamy base. I love crumbling it on top for a finishing touch. For garnishes, fresh cilantro adds brightness. It makes the soup look vibrant. You can also use sliced lime or avocado for extra flair. Crunchy tortilla chips are a must for serving. They add texture and fun! {{ingredient_image_1}} 1. Start by cutting the kernels off the corn cobs. Use a sharp knife to slice down each ear. Let the kernels fall into a bowl. 2. Next, heat olive oil in a large pot over medium heat. Add the chopped onion, minced garlic, and seeded jalapeño. Sauté for about 5-7 minutes. You want the onions to become soft and clear. 1. Now stir in the corn kernels. Cook for an additional 2-3 minutes. This allows the corn to caramelize and taste better. 2. Sprinkle cumin and chili powder over the mixture. Stir well to mix the spices with the veggies. 3. Pour in the vegetable broth. Bring the soup to a simmer. Cook for about 10-15 minutes to let the flavors blend. 4. Lower the heat. Stir in the coconut milk and season with salt and pepper to taste. 1. Remove the pot from heat. Use an immersion blender to blend the soup. Blend until you reach your desired texture. You can leave some chunks or make it smooth. 2. Add the lime juice for a fresh kick. Stir well to mix everything. 3. To serve, ladle the soup into bowls. Top with crumbled cotija cheese, fresh cilantro, and a handful of tortilla chips. Enjoy the crunch of the chips with each spoonful! Caramelizing vegetables is key to great flavor in this soup. When you sauté onions and garlic, you unlock their natural sweetness. Cook them until they are soft and golden. This step builds a rich base for your soup. Adjust spices to match your taste buds. If you like heat, add more jalapeño. For a milder soup, use less. You can also swap chili powder for smoked paprika to change the flavor. Make your soup pop with creative presentation. Use colorful bowls to serve it. Drizzle some extra coconut milk on top for a beautiful swirl. Add lime wedges on the side for a fresh touch. Pair the soup with crunchy tortilla chips. They add texture and contrast. For drinks, serve it with a light beer or a refreshing agua fresca to complement the flavors. Pro Tips Fresh Corn is Key: Use fresh, in-season corn for the best flavor. If fresh corn is not available, frozen corn can be a good alternative, but avoid canned corn as it may alter the taste. Adjust the Spice Level: If you prefer a milder soup, reduce the amount of jalapeño or remove the seeds and membranes. For more heat, leave the seeds in or add additional chili powder. Blend for Texture: Depending on your preference, blend the soup for a completely smooth texture or pulse it a few times for a chunkier consistency that retains some of the corn's bite. Make it Ahead: This soup can be made ahead of time and stored in the fridge for up to 3 days. The flavors will deepen and improve after a day, making it a great make-ahead meal. {{image_2}} If you want to make this soup vegan, it’s easy! Just swap the coconut milk for a plant-based cream. You can also use nutritional yeast instead of cheese. This will keep the flavor rich and cheesy without using dairy. For a gluten-free version, stick with the ingredients as they are. All the main ingredients are naturally gluten-free. Just check the labels on any packaged items like broth or chips to ensure they are safe. Want to add some protein? Grilled chicken or shrimp work great in this soup. Just cook them separately and stir them in before serving. You can also add black beans for a hearty touch. Feeling adventurous with spices? Try adding smoked paprika for a deeper flavor. You can also add cayenne pepper if you like it spicy. Adjust the spices to fit your taste, and don’t be shy to experiment! After you enjoy your soup, let it cool down. Pour leftovers into a clean container. Seal it well with a lid. This helps keep the flavors fresh. Store it in the fridge. Your soup will stay good for about 3 to 4 days. If you notice any odd smell or color, it's best to toss it. Want to save your soup for later? Freezing is a great option! Use freezer-safe containers or bags. Make sure to leave some space at the top. Soup expands when frozen. Label your containers with the date. This way, you won't forget when you made it. Your soup can last up to 3 months in the freezer. When you're ready to eat, thaw the soup in the fridge overnight. If you’re in a hurry, use the microwave. Heat it gently, stirring often to ensure even warming. Enjoy your soup with the same yummy toppings when it's hot! Mexican Street Corn Soup is a warm, creamy dish inspired by elote, a popular street food in Mexico. Elote features grilled corn, coated in lime, cheese, and spices. This soup brings those bold flavors into a cozy bowl. The dish combines fresh corn, spices, and creamy coconut milk. It creates a delightful blend of sweet and savory notes. You can enjoy it year-round, but it shines in summer when corn is sweet and fresh. Yes, you can make this soup ahead of time! I recommend cooking it and letting it cool. Then, store it in an airtight container in the fridge for up to three days. When you're ready to eat, reheat it on the stove over low heat. Stir often to ensure even heating. You may need to add a splash of broth or coconut milk to adjust the texture. This soup tastes even better the next day as the flavors meld together. To make more servings, simply scale up the ingredients. For example, if you want to double the recipe, use 8 ears of corn, 2 cups of coconut milk, and 8 cups of vegetable broth. Make sure to adjust the spices too. Always taste as you go to keep your flavors balanced. You can easily serve this soup to a crowd by using a large pot and adjusting cooking times as needed. Enjoy sharing this tasty dish with family and friends! This blog post covers the ingredients and steps to make a delicious Mexican Street Corn Soup. You learned about key ingredients like fresh corn, onion, and spices. We also explored optional ingredients and variations, along with storage tips. Remember, the secret to a flavorful soup lies in caramelizing your veggies and adjusting spices. Now, you’re ready to create a tasty dish that suits your taste. Enjoy cooking and sharing this delightful soup with friends and family!
    Mexican Street Corn Soup Flavorful and Easy Recipe
  • To make your Sausage Egg Casserole, gather these items: - 1 pound breakfast sausage - 6 large eggs - 2 cups milk - 1 cup shredded cheddar cheese - 1 cup frozen hash browns - 1 green bell pepper, diced - 1 small onion, diced - 1 teaspoon garlic powder - Salt and pepper to taste - Fresh parsley for garnish
    Sausage Egg Casserole Hearty Breakfast Delight
  • - 4 large buttery croissants, torn into bite-sized pieces - 1 cup cooked ham, diced - 1 cup shredded cheddar cheese - 1 cup shredded mozzarella cheese - 6 large eggs - 1 cup milk - 1/2 teaspoon garlic powder - 1/2 teaspoon onion powder - Salt and pepper to taste - Fresh parsley, chopped (for garnish)
    Cheesy Ham & Croissant Breakfast Bake Delight
  • - 2 large chicken breasts, grilled and sliced - 4 large flour tortillas - 1 cup shredded mozzarella cheese - 1/2 cup cream cheese, softened - 4 cloves garlic, minced - 1 tablespoon olive oil - 1/2 teaspoon paprika - 1/2 teaspoon Italian seasoning - Salt and pepper to taste - 1 cup fresh spinach leaves - 1/2 cup cherry tomatoes, halved - Optional: fresh parsley for garnish
    Cheesy Garlic Chicken Wraps Flavorful and Easy Meal
  • To make No-Bake Buckeye Cheesecake Bars, you will need the following:
    No-Bake Buckeye Cheesecake Bar Sweet and Creamy Treat
  • - 4 medium-sized russet potatoes, peeled and diced - 1 pound Polish sausage (kielbasa), sliced into coins - 1 medium onion, finely chopped - 2 cloves garlic, minced - 3 tablespoons vegetable oil - 1 tablespoon butter - Salt and pepper to taste - 1 teaspoon smoked paprika - Fresh parsley, chopped for garnish
    Crispy Fried Potatoes with Polish Sausage Delight
  • - 1 ½ cups graham cracker crumbs - ¼ cup unsalted butter, melted - 1 cup sugar, divided - 16 oz cream cheese, softened - 1 tsp vanilla extract - 1 cup sour cream - 3 large eggs - 2 ripe bananas, mashed - 1 cup whipped cream - 1 cup vanilla pudding mix - 1 ¾ cups milk - 1 cup crushed Nilla wafers (for crunch topping) - 1 small banana, sliced (for garnish) - Whipped cream (for serving)
    Delicious Banana Pudding Crunch Cheesecake Recipe
  • - 1 pound ground beef - 1 cup shredded cheddar cheese - ½ cup diced pickles
    Cheeseburger Egg Rolls Flavorful and Fun Snack Recipe
  • - 1 cup cottage cheese - 3 large eggs, separated - 1/4 teaspoon cream of tartar
    Cottage Cheese Cloud Bread Light and Fluffy Delight
  • - 6 medium potatoes, peeled and diced - 1 lb (450g) sausage (Italian or your choice), sliced - 1 medium onion, chopped - 2 cloves garlic, minced
    Satisfying Potato and Sausage Chowder Recipe
  • To make quiche stuffed bagels, you need a few simple ingredients. Each one brings flavor and texture. Here’s what you will need:
    Quiche Stuffed Bagels Tasty and Easy to Make Recipe
  • For Cajun garlic butter steak bites, you need a few key items: - 1 pound sirloin steak, cut into bite-sized cubes - 1 tablespoon Cajun seasoning - 1 teaspoon salt - 1 teaspoon black pepper - 3 tablespoons butter - 4 cloves garlic, minced - 2 tablespoons fresh parsley, chopped (for garnish) - Lemon wedges (for serving)
    Cajun Garlic Butter Steak Bites Irresistible Flavor Boost
  • To make these delightful tacos, you need a few key items. Gather these ingredients:
    Strawberry Cheesecake Tacos Delicious Dessert Delight
  • To make a great pot roast, you need some key items. Here’s what you’ll need:
    Savory Pot Roast Easy Recipe for Comfort Food
  • - 2 ribeye steaks (about 1 inch thick) - 12 large shrimp, peeled and deveined - 4 tablespoons unsalted butter
    Garlic Butter Steak and Shrimp Flavorful Dinner Delight
  • - 1 cup unsalted butter, melted - 2 cups granulated sugar - 4 large eggs - 1 teaspoon vanilla extract - 1 cup all-purpose flour - 1 cup unsweetened cocoa powder - 1/2 teaspoon salt
    Caramel Brownie Cheesecake Decadent and Rich Delight
  • To make delicious caramel cupcakes, you need the right ingredients. Here's what you'll need:
    Caramel Cupcakes Irresistible Sweet Treat Recipe
  • - 4 everything bagels, cut into cubes - 8 large eggs - 2 cups milk (whole or 2%) - 1 cup shredded sharp cheddar cheese
    Bagel Breakfast Casserole Flavorful Morning Dish
  • To create the perfect Dollywood cinnamon bread, you need a few simple items. Here’s the full list of ingredients you will need:
    The Best Dollywood Cinnamon Bread Recipe Delight

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